I have a problem. I call it – new food obsession. As I mentioned in my previous post, I had fallen in love with adding a spoonful of Sugar-Free Instant Jello Pudding Mix to my greek yogurt to make a delicious and protein-filled dessert. However, I’ve been eating it about twice a day and with all the chemicals and artificial sweeteners (aspartame) in the mix, it hasn’t been doing wonders for my digestive system. Let’s just say yesterday was the last straw and this morning, with a clear mind, I had to tell the Jello good-bye:









